sweetiedog.com An exclusive list of favourite recipes from mommy's kitchen - all vegetarian! Category:  Main Dishes Salads Side Dishes Appetizers  Chili 1 small onion - chopped 1 green pepper - chopped 3 cloves garlic - pressed 2 Tbsp olive oil 1 8 oz can tomato sauce 1 tomato - chopped 1 can dark red kidney beans - drained 1 can pinto(chili) beans - in sauce 1 can white beans - drained oregano chili powder Sautee onion, garlic and green pepper in olive oil 15 min. Add remaining ingredients. Bring to a boil, reduce heat and let simmer 20 minutes. Season with oregano, chili powder, salt and pepper to taste.   Tator Tot HotDish 1/2 pkg Boca veggie crumbles (found in the natural foods section of your local grocer) 1 small onion - chopped 1 can Campbells Cream of Celery soup 1 can Campbells Cream of Potato soup 1 cup milk (or soymilk) 1 cup frozen veggies (peas & carrots) 1 bag frozen tator tots Mix all ingredients (except tator tots) in a 2-quart casserole dish. Layer tator tots on top. Bake uncovered at 425 degrees for 35 minutes, or until tatot tots are golden brown. Let stand 5-10 minutes before serving.   "Not to hurt our humble brethren is our first duty to them, but to stop there is not enough." - Francis of Assisi © 2010 sweetiedog.com